Sci-Bytes> Food Science & Technology: High-Impact U.S. Institutions, 2005-09
Week of July 11, 2010
Ranked by citations per paper, among U.S. institutions that published at least 100 papers in Thomson Reuters-indexed journals of food science & technology between 2005 and 2009.
|Rank||Institution||Papers 2005-09||Cites Per Paper|
|2||University of Maryland||189||5.18|
|3||University of Missouri||126||5.16|
|5||University of Massachusetts||317||4.88|
SOURCE: University/Institutional Science Indicators, 1981-2009. (Deluxe version contains complete listings of publication and citation statistics for U.S. universities/institutions in more than 250 subfields corresponding to subject areas covered in the Web of Knowledge®. Standard version features data covering 22 main fields. Both versions are available from the Research Services Group.)